Full Menu Hours:  Sunday 11:30a-10p|  Mon-Thur 5p-10p | Fri-Sat 11:30a-11p

Bar Hours: Sun 11:30a-10p | Mon-Thur 5p-12a  |  Fri-Sat 11:30a-2a

Fodder: raw material as for artistic creation

Moonshine: informal foolish talk or thought; nonsense

We are a Southern Public House, celebrating the food and drink ways of the South; a communal place for all to gather.

We make everything in house; by hand, from the pie crust to the fresh squeezed juices for our cocktails. Please, stay a bit and enjoy. 

Chef Greg named 2016 James Beard Foundation Semi-finalist..again!

So proud of our Chef and owner; Greg Baker, and his entire team of exceptional, dedicated and passionate people for their James Beard Foundation semi-finalist Best Chef: South nomination! We are holding our heads high today! 

Here is a complete list of the James Beard Foundation semi-finalist nominees
Congrats to all the nominees but especially the Florida chefs and restaurants!